Gusto Italian, the home of special occasions, will be bringing back their popular dishes of the past, between 19 June - 28 July.

Following a recent survey, where customers were asked about their favourite Gusto Italian meals, 500+ responses confirmed three stand out dishes. The most-ordered ‘comeback’ dish will be added to the AW24 A La Carte menu.

The winning starter, main and dessert were:

Creamy Garlic Mushrooms - served in a white cream sauce, topped with crispy shallots and served with toasted Puglian bread; Flattened Rump Steak - marinated in garlic & rosemary oil and chilli flakes, served with fresh rocket lettuce and parmesan; and Nutella & Mascarpone Calzone - served with vanilla gelato.

The Comeback Tour Menu will be available across all 14 venues including Birmingham. Bookings for the Comeback Tour Menu can be made via gustorestaurants.uk.com