Cow & Sow, the contemporary dining sensation known for redefining the steakhouse experience, is opening in Birmingham's Paradise development on Monday 2 December.
Set to open its doors late 2024, Cow & Sow promises to usher in a new era of steak restaurant at One Chamberlain Square, amidst a vibrant hub of top-tier hospitality brands.
Cow & Sow has built a reputation for delivering an unparalleled culinary experience with two restaurants in Bristol, and the Birmingham venue will be no exception. The restaurant will offer a sophisticated yet welcoming atmosphere, featuring single cuts and prime sharing steaks that are chargrilled, basted, and rested to perfection.
Guests can expect open kitchens, small plates, mouthwatering sides accompanying beef from grass-fed cattle cooked on chargrills in view of diners. A memorable experience will await shoppers, tourists and office workers alike with an affordable lunch menu at just £14 for a single course and £22 for three courses.
Signature cocktails and a vast wine list, including the Cow & Sow’s very own Malbec from the famous Wildeberg winery in South Africa, will all be served from a beautiful bar on entrance. Private dining will also be available to showcase Cow & Sow’s every popular set menu offering for corporate and event gatherings.
Cow & Sow, the contemporary dining sensation known for redefining the steakhouse experience, is opening in Birmingham's Paradise development on Monday 2 December.
Set to open its doors late 2024, Cow & Sow promises to usher in a new era of steak restaurant at One Chamberlain Square, amidst a vibrant hub of top-tier hospitality brands.
Cow & Sow has built a reputation for delivering an unparalleled culinary experience with two restaurants in Bristol, and the Birmingham venue will be no exception. The restaurant will offer a sophisticated yet welcoming atmosphere, featuring single cuts and prime sharing steaks that are chargrilled, basted, and rested to perfection.
Guests can expect open kitchens, small plates, mouthwatering sides accompanying beef from grass-fed cattle cooked on chargrills in view of diners. A memorable experience will await shoppers, tourists and office workers alike with an affordable lunch menu at just £14 for a single course and £22 for three courses.
Signature cocktails and a vast wine list, including the Cow & Sow’s very own Malbec from the famous Wildeberg winery in South Africa, will all be served from a beautiful bar on entrance. Private dining will also be available to showcase Cow & Sow’s every popular set menu offering for corporate and event gatherings.
For more information, and to book, visit: thecowandsow.co.uk